Tasting Menu

Appetizers

“Coca”mushrooms, bacon, and egg yolk
Pumpkin cream, parmesan, and rocket
Fideus rossos (typical fishermen dish of short noodles)
Grilled monkfish with romesco suquet
Pork tenderloin on the grill
Smoked cheese and quince
Carob and chocolate brownie and sweet potato ice cream
Petits fours
35,90€
For a better service, this menu is only served at full table, until 14:30h and 21:30h.